When it comes to enjoying a delicious pasty, the right side dishes and dips can elevate your meal from tasty to truly irresistible.
Whether you’re hosting a dinner or enjoying a casual meal, pairing pasties with the perfect accompaniments can bring out the best in both.
Today, we’re sharing some fantastic side dish ideas that complement pasties beautifully—giving your plate a balance of flavors and textures everyone will love.
For those interested in vegetarian options, check out our specialized guide for pairing suggestions with cheese and onion pasties.
1. Garlic & Herb Roasted Red Potatoes
If you’re craving something hearty to go with your pasty, these garlic & herb roasted red potatoes are the perfect choice.
The crispy exterior paired with the tender, flavorful interior offers a delightful contrast to the flaky pasty.
You can make them even more exciting by adding extra garlic or a sprinkle of cheese—if you’re a fan of cheesy goodness. It’s the ultimate side for adding richness to your meal.
For those who love the crunch and spice of a delicious side, Oven Chips are another excellent option.
These hand-cut British-style chips are baked to crispy perfection with cracked pepper and sea salt, and you can customize them with garlic, jalapeños, or even cheese for that extra kick.
They’re perfect for dipping into your favorite sauces and turning an ordinary meal into something extraordinary.
Pro Tip: Add cheddar cheese (+$0.75) or bacon (+$2) for an upgraded flavor!
2. Mushy Peas
Mushy peas are a quintessential British side dish that pairs wonderfully with pasties.
The soft texture of the peas and their subtly sweet flavor balance the richness of the pasty, making it a classic pairing.
It’s a simple yet comforting choice that’s sure to bring a smile to your face with every bite.
3. Housemade Coleslaw (Cornish Style)
For something with a bit of tang and crunch, a creamy coleslaw is always a winner.
The Housemade Cornish-style Coleslaw brings a slight sweetness and creamy texture that contrasts perfectly with the savory filling of your pasty.
It’s the kind of side dish that’s sure to keep your taste buds entertained throughout the meal.
4. Broccoli & Cauliflower Cheese Bake
If you’re in the mood for something a little more indulgent, a Broccoli & Cauliflower Cheese Bake is a fantastic choice.
The creamy, cheesy sauce coats the vegetables, making this dish feel luxurious while still being wholesome.
It pairs perfectly with a meat-filled pasty, especially if you’re enjoying a hearty chicken or beef version.
5. Dips for Your Pasties
What’s a pasty without the perfect dip to complement it? Whether you’re enjoying a savory pie or a cheese-filled pastry, dips can take your meal to the next level.
Garlic butter dip is an excellent choice, adding richness and depth to every bite.
If you prefer something with a little more zing, a spicy ketchup or mustard dip would provide the perfect balance of heat and tang.
6. Protein Options
Looking to add some extra protein to your meal? Consider pairing your pasty with a protein-packed side like roasted turkey or even vegan chicken.
For those seeking a heartier meal, you can choose from options like Salmon or Mojo Jackfruit to complement your pasty, turning your dish into a well-rounded feast.
The Secret to a Perfect Pastie Pairing: Tools to Make It Easy
To make the preparation of these delicious side dishes and dips a breeze, having the right kitchen tools is essential.
For perfect roasted potatoes, a good baking sheet can ensure crisp, golden results every time. Check out this high-quality USA Pan Bakeware for an even cook and easy cleanup.
If you’re planning to add a homemade dip to your meal, a handy food processor like the Cuisinart Food Processor can speed up the chopping and blending process, allowing you to whip up your favorite dips with minimal effort.
It’s a game-changer for those who love to entertain or make meals from scratch.
Check out the Cuisinart Food Processor here!
Conclusion: Perfect Pairings for Every Taste
Pairing your pasty with the right side dish and dip isn’t just about filling your plate—it’s about creating a culinary experience that delights the senses.
From the creamy smoothness of mashed potatoes to the tangy crunch of coleslaw, these side dishes and dips offer endless possibilities for customization and flavor.
Next time you make pasties, don’t just settle for the basics—get creative with your pairings and enjoy a meal that everyone at the table will love.
And don’t forget to equip yourself with the right tools to make it all come together effortlessly. Happy cooking!