Preheat the Oven: Set your oven to 150°C (fan-forced) and line a muffin tin with paper cases.
Prepare the Glaze: Place butter, sugar, and honey in the Thermomix bowl. Cook for 5 minutes at 100°C, Speed 3, until the mixture is smooth and sugar is dissolved.
Add the Corn Flakes: Insert Corn Flakes into the Thermomix bowl. Mix for 15 seconds on Reverse, Speed 2, ensuring even coating.
Spoon & Bake: Carefully spoon the mixture into prepared cases, filling each ⅔ full. Bake for 10 minutes.
Spoon & Bake: Carefully spoon the mixture into prepared cases, filling each ⅔ full. Bake for 10 minutes.