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recipe pepperjack cheese cheese its

Quick and Simple Cheese Crisps

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Ingredients
  

  • 5 slices pepper jack cheese 5 oz.
  • Parchment paper

Instructions
 

  • Preheat the oven to 350°F.
  • Cut each slice of cheese into four squares.
  • Place on a parchment-lined baking sheet.
  • Bake for 12-15 minutes until crispy.
  • Let cool completely before serving.

Notes

Nutrition: Per crisp (makes 20): 27.5 calories, 2.25 g fat, 0.19 g carbs, 0.19 g net carbs